Tuesday, June 24, 2008

Chef Claudio~ Allegro Cafe training

here come the second days training with Chef Claudio at Allegro cafe which is own by him. todays, we having fun there and learn a lot from chef. I am so impress when he can speak Malay very well. haha today, we make the pasta dough ourself but still under guild by the chef because, WE ARE NOT GOOD ENOUGH. hahaha then make the Ravioli Ricotta Spinach Filing~ Oh my GOd!! this dish is my favourite!! it is damn nice and when we you eat the ravioli with the traditional tomato sauce, it is super match and nice. Once you chew the ravioli, the ricotta spinach filling spread in your mouth and the unique taste fulfill your desire! haha then we also cook the Risotto Fragola, which is a Traditional Italian dish from Crema. this one i think okok lah only! hahaha but the unique is the rice cook with the strawberry and red wine, so u can actually feel the fruity taste when chew the rice. Today, Yip and his Girl Friend, VIvien, and Chun beng came to the Allegro Cafe having their dinner and also become our food taster. haha after we cook all the things, we serve to them and eat with them together... very nice experience. ^^




2 comments:

leonard leao said...

Food look nice...especially the ravioli...but the other dish...look like pink shit..hahaha..ops...sory...bluek

benjizai said...

What Pink shit!!! IS cUTE CUTE STRAWBERRY ok!!! hahahhaa the ravioli is damn nice man!! hahahaha


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